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Greywater - Using greywater in your garden

A greywater diverter Watering your garden with greywater can be a safe and practical way to keep plants alive during the current climate.

There are at least two approaches to take.  Either you can manage greywater to avoid the chemical and human health hazards or treat the greywater to remove these hazards.

Greywater treament systems can be quite expensive and may not be necessary if you take a commonsense approach to your household practices and the products you use in the house.

This section explains how to minimise the main hazards that can arise from inappropriate greywater use:

  1. Pooling of greywater, from too much use, can cause odours.
  2. Chemical damage to plants, soil structure and soil organisms.
  3. Over watering which leads to waterlogging as well as increased potential for runoff and subsurface leaching of pollutants.
  4. The spread of pathogens that cause disease.
     

Greywater - what is it?

Greywater comes from the laundry, bathroom, kitchen and appliances like air conditioners

Why use greywater?

During stage 4 water restrictions, greywater may be the only water available to keep your garden alive

Good greywater practices to avoid chemicals

Typical chemicals, salts, nutrients and pathogens found in greywater

Good greywater practices to avoid waterlogging

Understanding your garden's water needs is important

Good greywater practices to avoid pathogens

Greywater can contain disease causing pathogens, but some commonsense precautions will help to avoid the hazards

Regulations covering the use of greywater in Melbourne

Greywater use in Melbourne is regulated by the EPA, the Department of Human Services, water authorities, local councils and the Plumbing Industry Commission

Collecting and distributing your household greywater

Plumbing tips to divert and collect greywater from your household

 

 

 

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About this page

First published: 6 Mar 2007

Last updated: 29 Dec 2010

 

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